Here are some recipes from Vasanthi's kitchen.
Caveat: If the dishes turn out good, credit goes to Vasanthi. If they don't, blame it on the author of these pages...yours truly! :-)
Moong Daal: This is a north Indian daal (soup) to be had with Naan or Chapathi.
Palak Tofu: This is a north Indian vegetable dish to be had with Naan or Chapathi.
Pau Bhaji: This is a north Indian mean which originated on the streets of Bombay as a poor man's quick meal.
Sambar: This is a south Indian "soup" typically mixed with rice and eaten.
South Indian Keerai: This is a south Indian side dish for eating with Sambar and rice.
Masala noodle: This is a north Indian meal in one (Vasanthi's own invention).
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